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In the Kitchen with Monica

Cooking at home with a former restaurant owner and food lover. Recipes, book reviews and thoughts on food.

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Showing posts from November, 2010

November 20, 2010

Get Ready for Thanksgiving Company With These Delicious Pear Muffins

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November 13, 2010

This Cake Is For The Birds - A Recipe for Handmade Suet Cakes

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November 07, 2010

Blackberry Cake...An Easy and Elegant Dessert Solution

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November 04, 2010

Old Fashioned Custard Pie Adapted from Martha Stewart's Pies & Tarts

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Monica Cashin: New Hampshire, United States; In 2004 I helped my mom open a fine dining restaurant in rural New Hampshire. Working weekends was tough on my family but my love of all things food continues. I left the restaurant 3 years after we opened but I still bake and cook regularly and enjoy experimenting with new recipes.

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Almond1
Apple Muffins1
apricot scones1
Berry Compote1
Berry Coulis1
Biscotti2
Bittersweet Chocolate Biscotti1
Black Bean Chili1
Blini1
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